Mercarne, S.R.L., is committed to food safety and the quality of its products has defined the following principles:

- To satisfy the needs of its customers by meeting the agreed specifications.

- Continually improves in compliance with legal requirements, regulations, national and international standards, which allows us to be at the forefront of the World Meat Industry.

- Protect the consumer by providing harmless products in the market according to the Food Management System, the Hazard Analysis and Critical Control Points (HACCP) and the Food Defense Program implemented, reviewed and monitored by the company.

- Caring for the health of its customers, animal welfare, respect for the environment, its employees and groups of interest.

- Train their employees to correctly apply the Good Manufacturing Practices, safety and quality implemented in the company.

- Provide the necessary resources to maintain, control and improve the food safety management system.